Tag: pickled

  • Pickled Mustard Greens (雪裡紅) or xuělǐhóng

    Xuě lǐ hóng is pickled chinese mustard greens and is a vegetable that pairs really well with the stewed pork and rice dish (lu rou fan). You can also just cook and eat this with any other meat dish, or if you are feeling vegetarian, you can steam some buns (man tou) and use this as […]