Month: June 2010
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How to Poach Eggs
Oh silly me. I thought poached eggs were so difficult to do and only good for eggs benedict. But I have quickly learned that poached eggs are so simple to make and oh so healthy because there is no oil involved. Oh, and yet again there is a secret ingredient that makes it all work… […]
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Chives, Tofu and Pork Stir Fry (韭菜豆干肉絲)
This is a quick and easy stir fry dish with very few ingredients and makes for a quick meal. Every time I go to a Chinese restaurant I love ordering a dish similar to this. I love the combination of chives, tofu and pork. Yum. So here is my interpretation of the dish. The measurements […]